E. coli – מילון איטלקי-אנגלי

מילים נרדפות: escherichia

English Wikipedia - The Free Encyclopedia

Escherichia coli

Escherichia coli (; also known as E. coli) is a Gram-negative, facultatively anaerobic, rod-shaped bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms (endotherms). Most E. coli strains are harmless, but some serotypes can cause serious food poisoning in their hosts, and are occasionally responsible for product recalls due to food contamination. The harmless strains are part of the normal flora of the gut, and can benefit their hosts by producing vitamin K₂, and preventing colonization of the intestine with pathogenic bacteria. E. coli is expelled into the environment within fecal matter. The bacterium grows massively in fresh fecal matter under aerobic conditions for 3 days, but its numbers decline slowly afterwards.

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WordNet 2.0

הורד מילון בבילון 9 למחשב שלך

E. coli

Noun
1. a species of bacterium normally present in intestinal tract of humans and other animals; sometimes pathogenic; can be a threat to food safety
(synonym) Escherichia coli
(hypernym) escherichia

Dictionary of Medicine (Shahram)

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E. coli

Short for Escherichia coli, the colon bacillus, a bacterium that normally resides in the human colon. E. coli has been studied intensively in genetics and molecular and cell biology because of its availability, its small genome size, its normal lack of pathogenicity (disease-causing ability), and its ease of growth in the laboratory.

A Spanish-English Dictionary (Granada University, Spain), 14.4

הורד מילון בבילון 9 למחשב שלך

E. coli [escherichia coli]

= E. coli [escherichia coli].
Ex: Whole cuts of meat usually only have E. coli on the surface, which makes them easier to kill by cooking.

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E. coli – מילון איטלקי-אנגלי

E. coli – מילון איטלקי-איטלקי